Frozen Oyster Blade "Marucha" Grass-Fed Angus Size (kg):1.2 Its buttery texture and mild

Its buttery texture and mild flavor make it ideal for elegant dishes — from medallions and roasts to classic steak cuts

100% Iberico Bellota Ham (70g)

these steaks deliver the perfect balance of richness and succulence

it delivers that signature Argentine quality in every bite

high-altitude Argentinian Chardonnay from Bodega Catena Zapata

Frozen Oyster Blade "Marucha" Grass-Fed Angus Size (kg):1.2 Its buttery texture and mildThe oyster blade, known in Argentina as marucha, is a flavorful and versatile cut taken from the shoulder. Naturally marbled and rich in beefy taste, it stays juicy when cooked and develops great tenderness with slow or medium cooking. In Argentine kitchens, marucha is a favorite for grilling, pan searing, or slow roasting it can be cooked whole, sliced into steaks, or used in hearty stews. Grass fed Angus cattle give this cut its signature depth of